Sushruta Samhita Sutra Sthana 45 & 46 Adhyaya MCQs
1. The ksheera is APRATISHIDDHA for all because __________
1. It is complete food 2. Good for health
3. Both 1 and 2 4. It is Jaatisaatyma
2. …………. Mutra is indicated in Visha Chikitsa acc. to Sushruta
1. Khara 2. Manusha
3. Both 1 and 2 4. None
3. Phanita is …………. acc. to Sushruta
1. Avrushya 2. Vrushya
3. Both 1 and 2 4. None
4. ____________ mamsa is best among the Mahaashareera maamsas acc. to Sushruta
1. Mahashareera 2. Alpashareera 3. Both 4. None
5. Total no. of Ajeerna acc. to Sushruta
1. 2 2. 4 3. Both 1 and 2 4. None
6. Madhu ushould not be used with hot water especially with _______ acc. to Sushruta
1. Aantariksha jala 2. Kha jala 3. Both 4. None
7. _________ shouid be done after the Bhojana acc. to Sushruta
1. Sit 2. Sleep 3. Walk 4. Dance
8. Bhakshyas should be served in _________ patra acc. to Sushruta
1. Swarna 2. Aayasa 3. Rajata 4. Dala
9. ____________ mamsa is best among the same animals acc. to Sushruta
1. Mahashareera 2. Alpashareera 3. Both 4. None
10. ____________ mamsa is best among the Vihanga maamsas acc. to Sushruta
1. Male 2. Female 3. Both 4. None
11. _________ परं मधु || acc. to Sushruta
1. योगवाहि 2. बहून् 3. Both 1 & 2 4. None
12. …………. will be increased after the digestion of food acc. to Sushruta
1. Vata 2. Pitta
3. Both 1 and 2 4. None
13. Phanita is …………. acc. to Sushruta
1. Brimhanakaaraka 2. Karshanakaaraka
3. Both 1 and 2 4. None
14. ____________ is guru acc. to Sushruta
1. Rakta 2. Shukra 3. Majja 4. Asthi
15. Fruits should be served in _________ patra acc. to Sushruta
1. Swarna 2. Aayasa 3. Rajata 4. Dala
16. ____________ mamsa is best among the 4 limbed animals acc. to Sushruta
1. Male 2. Female 3. Both 4. None
17. Kaakavi is …………. acc. to Sushruta
1. Avrushya 2. Vrushya
3. Both 1 and 2 4. None
18. …………. will be increased just after the intake of food acc. to Sushruta
1. Vata dosha 2. Pitta dosha
3. Both 1 and 2 4. None
19. ________ jaangala mamsa is pradhaana acc. to Sushruta
1. Janghaala 2. Vishkira 3. Both 4. None
20. Ref. of
प्राणिनां पुनर्मूलमाहारो बलवर्णौजसां च, स षट्सु रसेष्वायत्तः, रसाः पुनर्द्रव्याश्रयिणः,’ द्रव्यरसगुणवीर्यविपाकनिमित्ते च क्षयवृद्धी दोषाणां साम्यं चII
1. Su. Su. 42
2. Su. Su. 43
3. Su. Su. 45
4. Su. Su. 46
21. ____________ is laghu acc. to Sushruta
1. Rakta 2. Shukra 3. Majja 4. Asthi
22. Ref. of
तत्र, लोहितशालिकलमकर्दमकपाण्डुकसुगन्धकशकुनाहृतपुष्पाण्डकपुण्डरीक ………
1. Su. Su. 42
2. Su. Su. 43
3. Su. Su. 45
4. Su. Su. 46
23. Total types of Madhu acc. to Sushruta
1. 5 2. 8 3. Both 1 & 2 4. 6
24. Total no. of Jaangala maamsa vargas acc. to Sushruta
1. 6 2. 8 3. Both 4. None
25. Phanita is …………. acc. to Sushruta
1. Doshakrit 2. Doshahara
3. Both 1 and 2 4. None
26. ____________ is guru mamsa acc. to Sushruta
1. Kati 2. Antra 3. Sakthi 4. Shira
27. Kaamala panduroganut is related with …………. Mutra acc. to Sushruta
1. Ashwa 2. Chaaga
3. Both 1 and 2 4. None
28. Madhu is contraindicated in ________ acc. to Sushruta
1. Meda 2. Meha 3. Atisaara 4. None
29. Dantanishpeedita ikshu rasa is …………. acc. to Sushruta
1. Avrushya 2. Vrushya
3. Both 1 and 2 4. None
30. Ref. of
भुक्त्वा राजवदासीत यावदन्नक्लमो गतः |
ततः पादशतं गत्वा वामपार्श्वेन संविशेत् ||
1. Su. Su. 42
2. Su. Su. 43
3. Su. Su. 45
4. Su. Su. 46
31. ____________ mamsa is best among the Alpashareera maamsas acc. to Sushruta
1. Mahashareera 2. Alpashareera 3. Both 4. None
32. Dantanishpeedita ikshu rasa is …………. acc. to Sushruta
1. Kaphakara 2. Kaphahara
3. Both 1 and 2 4. None
33. Paandurogahara is related with …………. Mutra/ Mutras acc. to Sushruta
1. Sarva 2. Chaaga
3. Maahisha 4. None
34. _________ is not the type of Madhu acc. to Sushruta
1. Pouttikam 2. Bhramaram 3. Kshoudram 4. None